French’s® Dijon Mustard is a classic condiment which is a must have in my house. I was happy to try it recently through Crowdtap. You can use this delicious condiment in so many ways to make a simple dish a little bit more special. French’s® Dijon Mustard has these amazing bold spices blended with Chardonnay. It is hard to explain but I really enjoy it. It is a great mustard that is a step up from the standard yellow mustartd. I use it for quick salad dressings. French"s Dijon makes my homemade vinaigrette sing. I really like the flavor of Dijon Mustard, and I use it so many different ways including on my chicken or fish.
I like the sophisticated flavor of French’s® Dijon Mustard, versus the standard yellow mustard. I can use it in viniagrettes and in recipes to add flavor without calories. A viniagrette is a cinch to pull together. Blend a little French’s® Dijon Mustard with some vinegar, olive oil, salt and pepper and shake well. Add to your salad and enjoy.
Made French's Party Deviled Eggs with French’s Dijon Mustard for a snack for my tween too.
French’s Dijon features the great taste of real Chardonnay, but their recipe is crafted without fillers or thickeners. Check the label for yourself It’s my go-to gourmet mustard because it adds a touch of sophisitication and creativity to my recipes. French’s® Dijon Mustard even makes the average sandwich become something special. Pick up a bottle and try it for yourself.
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